Hi!....you mention using ‘Cool whip’...or similar .. as the topping....is it OK to thaw ( to make it spreadable) and then refreeze? Thank you!
https://www.rockrecipes.com/winter-white-cookies/#comment-285575
Does adding the eggs to the hot sugar butter mixture cook them enough to be safe for consumption?! These look fantastic. Just curious about the egg component. Thanks!
https://www.rockrecipes.com/winter-white-cookies/#comment-285571
These are made with the basic construction of Nanaimo bats. I’ve always bee intrigued by that method & wondered if there were other applications. Now I know. If I’d not lived to age 79, would...
https://www.rockrecipes.com/winter-white-cookies/#comment-285564
Barry: What can I replace the coconut with ( or can I leave it out.) Coconut allergy.
https://www.rockrecipes.com/winter-white-cookies/#comment-285563
Have you ever served these without the topping?
https://www.rockrecipes.com/winter-white-cookies/#comment-212168
Hi Barry! Love your work. Can you tell me what these bars are like? Taste wise, texture?
https://www.rockrecipes.com/winter-white-cookies/#comment-207699
In reply to Barry C. Parsons. I’ve seen them at Coleman’s in mount pearl!
https://www.rockrecipes.com/winter-white-cookies/#comment-174895
Omg! This brings me back to my childhood! Mom's recipe has been long since lost and I seem to remember it was a tad different but the basics are the same. Her recipe called for some chopped maras...
https://www.rockrecipes.com/winter-white-cookies/#comment-170015
Can I use Betty Crocker whipped cream cheese frosting or any other Betty Crocker vanilla frosting . Thank you Going to make them tomorrow
https://www.rockrecipes.com/winter-white-cookies/#comment-168452
Surprised to have grown up in NL and I had never heard of these. Gave them a try in November and people lost their minds (I live in Calgary now). It feels like I've been making them every other w...
https://www.rockrecipes.com/winter-white-cookies/#comment-168422