Home Things Past

A hundred years ago could anyone imagine that darning tools would now be unrecognisable except to antiques or crafts enthusiasts? There always used to be a steady supply of darning in the family ...

https://homethingspast.com/2012/06/07/darning-eggs-mushrooms/

Wooden tubs with fine carving inside the lid were traditional containers for a few pounds of butter in parts of Norway and other Scandinavian countries. Some were beautifully finished on the outs...

https://homethingspast.com/2012/05/10/wooden-butter-tubs/

This table is a fine example of the 18th century fashion for specialised furniture designed to suit particular interests and hobbies. It’s beautifully crafted by a skilled cabinet-maker for a c...

https://homethingspast.com/2012/05/06/games-tables/

Many finely-crafted card tables were made in the 1700s and 1800s. The social lives of prosperous families in America, Britain, and other parts of Europe depended on having a card table, or two, f...

https://homethingspast.com/2012/05/01/antique-card-tables/

Ceramic hot water bottles were common in the 19th and early 20th centuries. As well as filling hot water containers to warm your bed, you could buy earthenware bottles to use as foot warmers or ...

https://homethingspast.com/2012/04/25/foot-warmers/

Chinese porcelain seemed fine, white and desirable to 18th century Europe, and it inspired skilled potters there to develop their own versions of porcelain. Others worked on more affordable earth...

https://homethingspast.com/2012/04/23/creamware-queensware/

Tiled stoves were a wonderful way of heating homes in Northern Europe. I’ve often wondered why the British never used them. The settlers in North America hardly used them either, even in region...

https://homethingspast.com/2012/04/11/tiled-stoves/

This model of an 18th century kitchen in New England should appeal to people who like historic kitchens, and to people who like doll’s houses. There are lots of “authentic” things in it, an...

https://homethingspast.com/2012/04/02/18th-century-american-kitchen/

I’ve written about box beds before, and about the Breton tradition of fine, substantial, and wonderfully carved box beds (lits clos or enclosed beds).  At the time I didn’t know about anothe...

https://homethingspast.com/2012/03/22/box-beds-bunk/

If you’ve ever made bread, how much flour did your recipe call for? One pound? One kilo? Just enough for one or two tasty loaves? You need to get into a different mindset to understand a dough ...

https://homethingspast.com/2012/03/19/dough-box-kneading-trough/