Comments on: Eagle to Showcase Advanced Food Safety Solutions at ProPak Asia

The UK’s Competition and Markets Authority has approved Arla Foods Ingredients’ acquisition of Volac’s Whey Nutrition business. The regulator’s go-ahead follows an evaluation that took pl...

https://asiafoodjournal.com/arla-foods-ingredients-and-volac-joint-statement-acquisition-decision/

MilkyMist, a renowned dairy innovator from South India, has teamed up with SIG and AnaBio Technologies to introduce the world’s first long-life probiotic buttermilk in aseptic carton packs. Thi...

https://asiafoodjournal.com/milkymist-partners-with-sig-anabio-technologies-launch-long-life-probiotic-buttermilk-in-aseptic-carton-packs/

The organisers of the longstanding and respected Seagriculture Conferences, DLG Benelux, together with local industry host the Australian Sustainable Seaweed Alliance (ASSA) today announce that P...

https://asiafoodjournal.com/prof-tim-flannery-to-headline-international-seaweed-conference/

Mengniu has been awarded ‘lighthouse factory’ certification by the World Economic Forum (WEF) for its world-first fully intelligent dairy factory in Ningxia, China. The site was recognised fo...

https://asiafoodjournal.com/mengniu-awarded-wef-lighthouse-factory-status-with-tetra-pak-technology/

GNT has added its first-ever paprika emulsion to the plant-based EXBERRY® color portfolio, enabling manufacturers to achieve clean-label orange shades in a wide range of food applications. The...

https://asiafoodjournal.com/gnt-expands-possibilities-bright-orange-shades-clean-label-exberry-paprika-emulsion/

Innovative ingredients from Loryma boost fibre and protein content in bakery products, pizza, and pasta The post No compromise: Nutritious food with optimal taste and texture appeared first on...

https://asiafoodjournal.com/no-compromise-nutritious-food-with-optimal-taste-and-texture/

ofi, a global leader in food & beverage ingredients and solutions, today announced a new collaboration with customer 利思客, Lisco Barbecue Supply Chain (Lisco), to capitalize on growing consu...

https://asiafoodjournal.com/ofi-lisco-barbecue-supply-chain-collaborate-spice-up-barbecue-culinary/

The X6 Series brings advanced X-ray inspection to medium and large packaging, with innovative design and smart technology for optimal product integrity. The post Mettler-Toledo unveils next-gen...

https://asiafoodjournal.com/mettler-toledo-unveils-next-gen-x-ray-system/

Arla Foods Ingredients has launched a new whey protein hydrolysate with a better taste profile than comparable ingredients for peptide-based medical nutrition. The post New medical nutrition in...

https://asiafoodjournal.com/new-medical-nutrition-ingredient-combines-high-protein-with-best-taste-yet/

MycoTechnology, Inc. has announced Rob Case, member of the MycoTechnology Board of Directors, as its new Chairman of the Board. He succeeds Co-Founder and former Chairman, Alan Hahn, who will con...

https://asiafoodjournal.com/mycotechnology-appoints-rob-case-new-chairman-of-the-board/