There are many special occasions in our life when we get together and
celebrate with food for the sole reason of expressing our gratitude.
Thanksgiving is one of those occasions when you gather y...
No more FOG please! We are not in London, we are in Southern
California (the land of eternal sunshine). Where did the sunshine go
this month? Probably on vacation since like clockwork on June 1st...
You know the feeling when you are looking for some specifically sized
vegetable, but you find everything else except the exact thing you are
looking for. When you make up your mind to find a...
...
We both love deviled eggs and because Easter weekend is quickly
approaching we though it is high time to share our favorite recipe for
Avocado Deviled Eggs with you. If you are like us, you...
...
Spring is always a delicious celebration with the arrival of tender
vibrant leafy greens, sugar snap peas and aromatic herbs. Salads are
not just healthy, they are also very pretty and we can’t...
2Hello Spring! We love you glorious Spring! Early Saturday morning
after an open air yoga class we rushed over to the Santa Barbara
Farmers Market for organic leafy greens and local farm fresh eg...
Over the years we happily succumbed to the old Irish tradition of
Saint Patrick’s Day with corned beef and cabbage and green beer. By
Sunday morning the leprechauns must have woven their mischi...
We all know that patience is a virtue, but in this case you will see
(or better taste) that it’s pure deliciousness. There are many
different ways to oven braise a nice hunk of beef...
The po...
There is always a good time for big pot of of steaming chili! Today
was a little cloudy and if we may say (especially for you on the East
Coast) a little nippy in the...
The post Chicken Chili ...
We can’t believe today is Christmas Eve already and we wish we would
have some fairy dust to stop time. As with most good intentions we
planed to bake these darling Chocolate Christmas Tree Cup...
